Menu


Autumn Menu 2014

Breakfast

Organic Sourdough toast by Baker D Chirico 6
Dr. Marty’s Organic Crumpets 7
or w. yoghurt, pistachios & wild thyme honey 11
Organic Raisin toast by Baker D Chirico 7
Honey Oat Crumble w. poached fruit & vanilla yoghurt 10
Greek Yoghurt w. autumnal fruits, walnuts & honey 10
Porridge w. banana & maple or spiced wild figs & cinnamon 10
Rizogalo Greek Rice Pudding w. wild spiced figs & cinnamon 10
Baclava French Toast w. walnut praline, sweet yoghurt & orange blossom syrup 15
Village Toast w. fresh & confit cherry tomatoes, basil & goat’s feta 15
Semolina Pancakes w. sweet yoghurt, rose jam, pistachios & orange blossom syrup 15
Maria’s Eggs Saganaki w. confit cherry tomato sauce, basil, feta & chilli 15
Spanish Sardines w. sweet & sour roasted peppers 15
Scrambled Eggs w. goat’s feta, & confit cherry tomatoes 16
Zucchini Fritters w. confit cherry tomatoes, poached egg & pita 16
Broad Bean Falafel w. rocket, spring onion, labne, mint & poached free range egg 17
Sage Mushrooms w. manouri cheese, toasted almonds, rocket & poached free range egg 17
Smashed Avocado w. bacon, confit cherry tomatoes & poached free range egg 17.5
Baked Eggs w. sweet & sour roasted peppers & black pudding 17.5
Fried Eggs w. bacon, chorizo & confit cherry tomatoes 17.5
Ouzo Cured Salmon w. dill, crème fraiche, spinach & poached free range eggs 17.5

Extras
Free Range Egg 2
Confit Cherry Tomatoes, Mushrooms, Avocado, Feta, Spinach 3.5
Ouzo Cured Salmon, Bacon, Black Pudding, Chorizo 5.5


Lunch
For Today’s Feast see Specials board

Pita Bread Wraps
free range eggs, bacon & ouzo aioli
mushroom, kefalograviera cheese & rocket
meatballs in tomato sauce, kefalograviera cheese & rocket 10

Wild Spanakopita, filo w. foraged greens, spinach, herbs, ricotta & feta 10
House Made Dips w. pita bread 12
(selection of one dip only w. pita) 7
Crispy Whitebait semolina dusted w. ouzo aioli 10
Calamari Souvlaki w.pickled peppers & ouzo aioli 13
Calamari Plate semolina dusted calamari w. ouzo aioli 17
Free Range Chicken Skewers 2 skewers w.side salad 19.5
Marinated Grilled Lamb Cutlets 3 cutlets w. side salad 19.5
Patates oregano & spiced sea salt potato wedges w. ouzo aioli 6.5
Mezedes Plate served w. pita bread small 22   large 32

Plaka Plate for 2
4 grilled lamb cutlets, 2 chicken skewers,
grilled sausage ,tzatziki & marouli salad ++ 48