Menu

Small Mezze

8 Local Mixed Olives (v)
10 Dip, Pita Bread (v)
12 Roasted Long peppers, feta & chilli (v)
12 Cauliflower Popcorn, chilli mayo (v)
15 Spanakopita (v)
15 Beetroot salad w. skordalia mash (v)
15 Fasolakia – green beans & potatoes in tomato sauce w. feta (v)
16 Saganaki w. grilled figs (v)
16 Crispy Whitebait
18 Calamari grilled
7ea Grilled King Prawns
24 Mezze Piato


Large Mezze
35 Grilled Meat Plato
21 Kotopoulo - Marianated Grilled Chicken
24 Paidakia - Lamb Cutlets (4 per serve)
16 Ox tongue, tzatziki
24 Slow Roast
23 Katsarola Pot Dish
MP Whole Grilled Fish


Sides

9 Potatoes fried, wild oregano salt (v)
10 Marouli Salad - cos, spring onion, dill (v)
12 Greek Autumn Salad- cabbage, radish, pea, mint, kefalograviera (V)